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SIT50422 - Diploma of Hospitality Management

Diploma of Hospitality Management

Course Overview

SIT50422 – Diploma of Hospitality Management

SIT50422 – Diploma of Hospitality Management

The SIT50422 Diploma of Hospitality Management is designed for learners aiming to move into management roles in the hospitality industry. It develops the skills and knowledge needed to manage venue operations, lead and develop teams, manage budgets and finances, and ensure compliance with legal, workplace and safety requirements.

  • Duration: 6 to 24 months (depending on delivery mode, learner pace, and workplace training requirements)
  • Delivery Method: Blended (Online + Workplace)
  • Certification: Nationally recognised qualification
  • Cost: $5,000 (fee for service). Fees can vary depending on your eligibility for government funding, concessions or a traineeship. Contact us to confirm your eligibility and what you'll pay.
  • Payment Options: Credit card, direct payment

Job Opportunities

Graduates can work in roles such as:

  • Restaurant or café manager
  • Venue or bar manager
  • Front office manager
  • Function or events manager
  • Hospitality operations manager

Graduates are equipped to manage staff, oversee operations and finances, and lead service quality in hotels, restaurants, cafés, clubs, and other hospitality venues.


Entry Requirements

There are no formal entry requirements for this qualification. Recommended: experience working in hospitality, ideally in a supervisory role.


What You'll Learn

Learners develop management level hospitality skills, including:

  • Managing operations and service across a venue
  • Recruiting, rostering, and leading teams
  • Preparing and monitoring budgets and managing finances
  • Managing customer experience and resolving complex complaints
  • Meeting legal, compliance, and work health and safety obligations
  • Planning for continuous improvement and business performance

The blended learning approach combines online learning in hospitality management, finance, people management, and compliance with practical experience in real or simulated hospitality environments, including leading service, managing operations, and working with management documents and reports.


Further Studies

Pathway into the SIT60322 Advanced Diploma of Hospitality Management or other leadership and business management qualifications.


Assessment

  • Workplace projects and practical demonstrations
  • Written tasks and scenario-based exercises
  • Observation of skills in real or simulated hospitality settings
  • Completion of all core and elective units

The qualification is awarded upon successful completion of all required units.

AT A GLANCE
delivery

Online

cost

$5000 ()

duration

6 to 24 months